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In the late 1990s, the papaya ringspot virus almost wiped out the entire crop, until Cornell University scientists created the virus-resistant Rainbow papaya. The fruit is still enjoyed today because of genetic modification.

CRISPR-Cas9 Sequences Spark Debate Despite Potential Positive Effects for Food Industry

Food labels proudly promote non-GMO products, however unclear definition, continual production prevails
Sage Marmet, Co-Editor-in-Chief • January 14, 2021

In an era of continual scientific advancement, we are constantly being faced with questions regarding the morality and ethicality of altering the very building blocks that comprise our lives. Clustered...

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The student news site of the Blake Upper School
CRISPR